Talk about fresh!
Our Friday night Prime Rib and Seafood Buffet is a seemingly endless array of seafood specialties, familiar favorites and our delicious hand-carved prime rib. Our Friday evening dinner buffet selections are prepared fresh and served by our highly-trained and experienced Chefs and restaurant staff.
Switzerland Inn owner Gary Jenson regularly flies fresh seafood directly from Fort Pierce, Fl. Additionally, the Inn proudly serves the fresh catches from Fisherman's Catch in Morganton, NC and their great selections of fish from the North Carolina and Florida coasts.
Join us at The Chalet Restaurant - on the Blue Ridge Parkway at Milepost 334 in Little Switzerland, NC. Friday Night Prime Rib and Seafood Buffet is served from 5:30 to 9:30 pm. Reservations encouraged.
Our Weekly Seafood and