Talk about fresh!
Our Friday night Prime Rib and Seafood Buffet is a seemingly endless array of seafood specialties, familiar favorites and our delicious hand-carved prime rib. Our Friday evening dinner buffet selections are prepared fresh and served by our highly-trained and experienced Chefs and restaurant staff.
Join us at The Chalet Restaurant - on the Blue Ridge Parkway at Milepost 334 in Little Switzerland, NC. Friday Night Prime Rib and Seafood Buffet is served from 5:30 to 9:30 pm. Reservations encouraged.
Our Weekly Seafood and
Prime Rib Buffet
Fridays from 5:30 to 9:30 pm
*All dishes are subject to change on a weekly basis*
*Dinner menu not available on Friday nights*
New England Clam Chowder
Salad bar with assortment of freshly-prepared salads, pastas, and condiments
Chef's carved prime rib of beef aus jus
Steamed snow crab legs and claws
Steamed shrimp and Littleneck clams - Fresh-shucked select oysters on the halfshell
Fried cod and Hushpuppies
Garden rice pilaf - Steamed California vegetable medley
$39.95 per person
Children 4-12 half price